Room health care good food - fermented beanpaste soup


The South Korean women take make the fermented beanpaste as the honors,north Korean how many generations,the fermented beanpaste is their country food,"Greatly Long Now" in talks about has year fermented beanpaste to change flavor,the entire imperial palace all messed up. Next to common people,on to emperor,all thought the fermented beanpaste the smell may indicate the national destiny,therefore begs the luck for the fermented beanpaste is begs the luck for the country. Therefore from medical book "Chinese medicine Warning" to in woman who received honorific title from the emperor "Diet Miscellany" in,all must have fermented beanpaste shadow. In the Japanese fermented beanpaste soup also is one of traditional good food.

The fermented beanpaste is passes through the special craft processing by the soybean to become. Recently,tokyo's Japanese country cancer research center published a large-scale test report to point out,so long as the female eats 34 bowl of fermented beanpaste soup every day,40

The Japanese fermented beanpaste type is many,by soybean primarily,but divides into the rice fermented beanpaste according to the supplementary Material,wheat fermented beanpaste,bean fermented beanpaste three big kinds. The color has white,red two kinds,but according to habitat different flavor respectively different,the local breath is extremely thick. Very many Japanese are called the fermented beanpaste soup the " old mother to attend to ".

Not only the fermented beanpaste soup the nutrition is rich,moreover the flavor is tasty. When manufacture boils first the water,puts in ingredient which oneself likes. The Japanese besides joins the seasonal vegetables,also likes putting the bean curd,slider mushroom,algae and sea scallop and so on. Meets down is the soup flavor tasty or not essential step: Scoops up big bucket soup,puts in the bucket the fermented beanpaste to stir causes it dissolution,pours into in the pot,certainly do not have to let add the fermented beanpaste soup reboil.

In the fermented beanpaste raw material soybean includes the isovaleraldehyde is one kind of natural plant hormone,it besides prevention breast cancer,also can reduce with the hormone correlation tumor disease incidence rate. The Japanese has a proverb,a "daily bowl of fermented beanpaste soup does not use formula”. The fermented beanpaste also includes the lactobacillus and the yeast and so on many kinds of favors the protein digestion the microorganism. According to investigation,every day eats a bowl of fermented beanpaste soup,the gastric ulcer disease incidence rate is low,because in the fermented beanpaste yeast favors the digestion.

The Japanese nutrition expert also suggested goes to school the child breakfast must eat a bowl of fermented beanpaste soup,because the fermented beanpaste soup can rapidly by the stomach absorption,the fermented beanpaste soup contains lecithin,the Vitamin can cause the brain cell to be more active.


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